homecooked meal

We decided to cook instead of eating out. super good slow-cooked Mongolian beef that he made. And I made stuffed bitter melon soup.

And for dessert....

Vday

We went to eat at an Afghan restaurant called Fenêtre sur Kaboul on this freezing day.

We had the Vday table d'hôte

Mantoo: afghani dumplings and afghan bread as appetizers

And for dessert we had the cream rolls and firnee: afghan rose water flavored custard 

Chicken

The food was delicious. I took other pictures of the food but can't see much since it was dark inside.

Thank you for the gifts!

CNY

Chinese New Year at the Grandparent's

Abalone congee <3